Chicken Casserole
類別: Chicken
食材
- 3 whole chicken breasts, cooked, deboned and cut in bite-size pieces
- 16 oz. sour cream
- 2 cans cream of mushroom soup (undiluted)
- 1 can or 2 boxes Stove Top stuffing mix (prepare as directed on package)
營養
數值僅供參考，來自Open Food Facts食品數據庫的匹配。 每100克
- 331kcal卡路里
- 5.6g蛋白質
- 2.0g脂肪
- 71.0g碳水化合物
- 8.0g糖分
- 3.5g纖維
- 10.82g鹽分
步驟
1. Combine chicken, sour cream and mushroom soup together.
2. Put in 9
3. x 13-inch pan.
4. Top with stuffing.
5. Cover with foil and bake at 350° for 45 minutes to 1 hour.
