Chicken And Rice Casserole
類別: Chicken
食材
- 2 c. cubed, cooked chicken breasts (about 4)
- 1 can sliced water chestnuts
- 1 can creamed chicken soup
- 1 (8 oz.) carton sour cream onion dip
- 2 c. rice, cooked according to directions on box
- 1 c. buttered cornflake crumbs
營養
數值僅供參考，來自Open Food Facts食品數據庫的匹配。 每100克
- 153kcal卡路里
- 5.88g蛋白質
- 7.06g脂肪
- 12.94g碳水化合物
- 2.35g糖分
- 1.2g纖維
- 0.88g鹽分
步驟
1. Mix all ingredients in very large bowl; pour into greased casserole dish.
2. Sprinkle with buttered cornflake crumbs.
3. Bake at 325° for 30 minutes.
