Cheesy Chicken
類別: Chicken
食材
- boneless chicken breasts (8)
- 2 (8 oz.) pkg. cream cheese
- 2 cubes margarine or butter
- 1 pkg. Swiss cheese
- bacon
營養
數值僅供參考，來自Open Food Facts食品數據庫的匹配。 每100克
- 79kcal卡路里
- 2.08g蛋白質
- 3.75g脂肪
- 8.75g碳水化合物
- 0.83g糖分
- 0.83g纖維
- 0.82g鹽分
步驟
1. Take skin off chicken.
2. Slice cream cheese and Swiss cheese into 1-inch slices.
3. Slice butter into pats.
4. Place 1 slice cream cheese, Swiss cheese and butter in middle of chicken breast.
5. Roll up over cheeses and wrap a slice of bacon around outside.
6. Place in baking dish.
7. Any extra cheese and butter can lay on top.
8. Bake at 350° for 45 minutes to 1 hour until bacon is brown.
