Cheese Ball
類別: Pork
食材
- 16 oz. shredded Cheddar cheese
- 1 lb. bacon
- 1/2 c. chopped green onion
- 2 (8 oz.) pkg. cream cheese, softened
- chopped nuts or parsley
營養
數值僅供參考，來自Open Food Facts食品數據庫的匹配。 每100克
- 395kcal卡路里
- 18.0g蛋白質
- 18.5g脂肪
- 1.5g碳水化合物
- 1.5g糖分
- 0.5g纖維
- 0.49g鹽分
步驟
1. Fry bacon and crumble.
2. In a large mixing bowl, combine Cheddar cheese, cream cheese, green onion and bacon.
3. Squish it all together with hands until everything is evenly mixed.
4. Form into balls, whatever size you prefer.
5. Roll the ball in chopped nuts or parsley.
6. Keep chilled in refrigerator, until ready to serve, so it becomes firm.
7. Serve with your favorite crackers.
