Beef Enchilada Casserole
食材
- 1 large onion, chopped
- 1 can cream of mushroom soup
- 1 can cream of chicken soup
- 1 c. milk
- 1 can enchilada sauce (mild)
- 1 can enchilada sauce (hot)
- 1 lb. ground beef
- 8 to 10 oz. Cheddar cheese, grated
- 1 (4 oz.) can chopped green chilies
- corn tortillas
營養
數值僅供參考，來自Open Food Facts食品數據庫的匹配。 每100克
- 139kcal卡路里
- 12.53g蛋白質
- 5.6g脂肪
- 9.6g碳水化合物
- 2.67g糖分
- 2.13g纖維
- 0.52g鹽分
步驟
1. Saute onion; add beef and cook.
2. Drain fat.
3. Add soups, milk, sauces and green chilies.
4. Cut tortillas in half and separate into 3 groups.
5. In a 13 x 9-inch dish, layer tortillas, meat sauce and cheese 3 times.
6. Bake at 350° for 40 minutes.
