Yum-Yum Cake

分类: Dessert

食材

  • 1 yellow cake mix
  • 1 (15 oz.) can crushed pineapple, drained (save juice)
  • 2 to 3 bananas
  • 1 (8 oz.) cream cheese
  • 1 c. milk
  • 1/2 c. sugar
  • 1 small instant vanilla pudding
  • shredded coconut
  • 1 large Cool Whip

营养成分

数值仅供参考,来自Open Food Facts食品数据库。 每100克

  • 433kcal卡路里
  • 0.0g蛋白质
  • 6.67g脂肪
  • 86.67g碳水化合物
  • 6.67g糖分
  • 3.3g纤维
  • 1.73g盐分

步骤

1. Prepare yellow cake mix according to directions.

2. Bake in sheet cake pan; cool.

3. Mix cream cheese and sugar; add pudding mix, milk and remaining pineapple juice.

4. Blend until creamy. Slice bananas onto cooled cake.

5. Spread cream cheese mixture over bananas.

6. Place the pineapple onto mixture.

7. Frost with Cool Whip. Sprinkle with coconut.

8. Cover and refrigerate.

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