The Chocolate Chip Cookie

分类: Dessert

食材

  • 1 c. butter
  • 1 c. sugar
  • 1 c. brown sugar
  • 2 eggs
  • 1 tsp. vanilla flavoring
  • 2 c. flour
  • 2 1/2 c. oatmeal (processed in blender)
  • 1/2 tsp. salt
  • 1 tsp. baking powder
  • 1 tsp. baking soda
  • 12 oz. real chocolate chips
  • 4 oz. Hershey bar, grated
  • 1 1/2 c. chopped nuts

营养成分

数值仅供参考,来自Open Food Facts食品数据库。 每100克

  • 500kcal卡路里
  • 6.2g蛋白质
  • 26.0g脂肪
  • 58.0g碳水化合物
  • 32.0g糖分
  • 4.1g纤维
  • 0.72g盐分

步骤

1. Cream butter and sugar.

2. Add eggs and vanilla flavoring and beat.

3. Mix with a whisk all dry ingredients and add to butter, sugar and eggs.

4. Blend.

5. Stir in nuts and chocolate chips.

6. Drop golf-ball sized dough onto an ungreased cookie sheet about 1-inch apart.

7. Bake 10 to 12 minutes at 375°.

8. Makes about 50 cookies.

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