Sugar Drop Cookies

分类: Dessert

食材

  • 1 c. margarine or butter
  • 1 c. salad oil
  • 1 c. sugar
  • 1 c. powdered sugar
  • 2 eggs
  • 1 tsp. vanilla
  • 4 c. flour
  • 1 tsp. soda
  • 1 tsp. cream of tartar

营养成分

数值仅供参考,来自Open Food Facts食品数据库。 每100克

  • 454kcal卡路里
  • 5.9g蛋白质
  • 24.0g脂肪
  • 63.0g碳水化合物
  • 0.5g糖分
  • 4.0g纤维
  • 0.58g盐分

步骤

1. In a large bowl, cream until light and fluffy the margarine, oil, sugar and powdered sugar.

2. Add eggs and vanilla.

3. Mix well. By hand, add and mix the flour, soda and cream of tartar.

4. Place in covered bowl and chill at least 1 hour.

5. Preheat oven to 350°. Place 1-inch balls of dough on a cookie sheet. Flatten and sprinkle with sugar.

6. Bake 10 to 12 minutes. This dough freezes well.

7. Cookies are very rich, 50 calories each.

8. (You may add chocolate or nuts to the dough or decorate with M&M's or chocolate stars.)

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