Sour Cream Pound Cake

分类: Dessert

食材

  • 1 stick oleo
  • 1/2 c. shortening
  • 3 c. sugar
  • 6 eggs
  • 3 c. flour
  • 1/4 tsp. soda
  • 1 c. sour cream
  • 1 tsp. vanilla

营养成分

数值仅供参考,来自Open Food Facts食品数据库。 每100克

  • 336kcal卡路里
  • 4.92g蛋白质
  • 11.48g脂肪
  • 55.74g碳水化合物
  • 32.79g糖分
  • 1.6g纤维
  • 1.16g盐分

步骤

1. Cream the oleo and shortening together.

2. Add sugar gradually and beat.

3. Add eggs, one at a time, beating after each addition. Mix flour and soda together and add to other mixture alternately with sour cream.

4. Add vanilla.

5. Bake at 350° for 1 hour and 10 minutes in a large, greased and floured tube pan.

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