Salmon Cakes
分类: Dessert
食材
- 1 large can salmon
- 1 egg
- 4 to 5 slices bread
- 1/4 tsp. onion salt
- 1/4 tsp. Season-All
- 1/2 c. flour
营养成分
数值仅供参考，来自Open Food Facts食品数据库。 每100克
- 386kcal卡路里
- 9.6g蛋白质
- 2.5g脂肪
- 79.6g碳水化合物
- 0.6g糖分
- 3.4g纤维
- 0.33g盐分
步骤
1. Crumble bread; mix with other ingredients.
2. Heat cooking oil in skillet until hot.
3. Drop salmon in spoonfuls into skillet. Cook until golden brown.
