Rice Pudding
分类: Dessert
食材
- 1/2 c. water
- 3 qt. milk
- 1 c. rice
- 4 eggs
- 1 c. sugar
- 3 tsp. vanilla
营养成分
数值仅供参考，来自Open Food Facts食品数据库。 每100克
- 93kcal卡路里
- 3.1g蛋白质
- 2.0g脂肪
- 15.6g碳水化合物
- 8.7g糖分
- 0.5g纤维
- 0.11g盐分
步骤
1. Let the water, milk and rice boil on medium heat until rice is soft.
2. Add the eggs, sugar and vanilla and mix together well. Let simmer for about 5 minutes. Cool and pour into bowls.
3. Sprinkle with cinnamon.
