Pumpkin Cheesecake Bars

分类: Dessert

食材

  • 1 (16 oz.) pkg. pound cake mix
  • 3 eggs
  • 2 Tbsp. margarine or butter, melted
  • 4 tsp. pumpkin pie spice
  • 1 (8 oz.) pkg. cream cheese, softened
  • 1 (14 oz.) can Eagle Brand sweetened condensed milk (not evaporated)
  • 1 (16 oz.) can pumpkin (about 2 c.)
  • 1/2 tsp. salt
  • 1 c. chopped nuts

营养成分

数值仅供参考,来自Open Food Facts食品数据库。 每100克

  • 185kcal卡路里
  • 7.69g蛋白质
  • 4.62g脂肪
  • 27.69g碳水化合物
  • 23.08g糖分
  • 0.0g纤维
  • 0.23g盐分

步骤

1. Preheat oven to 350°.

2. In large mixer bowl, on low speed, combine cake mix, 1 egg, margarine and 2 teaspoons pumpkin pie spice until crumbly.

3. Press onto bottom of 15 x 10-inch jelly roll pan.

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