Pralines
分类: Dessert
食材
- 1 c. white sugar
- 1 1/2 c. light brown sugar
- 1/2 c. evaporated milk
- 1/2 tsp. cream of tartar
- 1 tsp. vanilla
- 1 c. broken pecan pieces
营养成分
数值仅供参考，来自Open Food Facts食品数据库。 每100克
- 253kcal卡路里
- 4.4g蛋白质
- 13.0g脂肪
- 32.0g碳水化合物
- 27.0g糖分
- 3.9g纤维
- 0.21g盐分
步骤
1. Boil sugar, cream of tartar and milk until soft ball stage. Remove from heat and add vanilla and nuts.
2. Beat mixture until it begins to thicken.
3. Place on waxed paper by teaspoonfuls.
