Pineapple Pie
分类: Dessert
食材
- 1 c. sugar
- 1 Tbsp. plain flour
- 3 eggs, separated
- 1 (8 oz.) can crushed pineapple
- 1 tsp. vanilla
- margarine (size of walnut)
- unbaked pie crust
- 3 Tbsp. sugar
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营养成分
数值仅供参考，来自Open Food Facts食品数据库。 每100克
- 209kcal卡路里
- 11.17g蛋白质
- 4.63g脂肪
- 29.51g碳水化合物
- 4.07g糖分
- 2.65g纤维
- 0.94g盐分
步骤
1. Sift sugar and flour together.
2. Mix all ingredients together; pour into raw crust.
3. Bake 40 minutes or until thickened in 300° oven.
4. Beat egg whites.
5. Add 3 tablespoons sugar and beat until stiff.
6. Spread over pie and brown.
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