Pecan Pie
分类: Dessert
食材
- 3 eggs, slightly beaten
- 1 c. Karo syrup
- 1 c. sugar
- 2 Tbsp. melted butter
- 1 tsp. vanilla extract
- 1 1/2 c. pecans
- 1 unbaked (9-inch) pie shell
营养成分
数值仅供参考，来自Open Food Facts食品数据库。 每100克
- 476kcal卡路里
- 7.6g蛋白质
- 31.4g脂肪
- 36.4g碳水化合物
- 34.4g糖分
- 8.9g纤维
- 0.01g盐分
步骤
1. Stir first 5 ingredients until well blended.
2. Stir in pecans next.
3. Bake at 350° for 50 to 55 minutes.
