Pecan Pie
分类: Dessert
食材
- 1/2 cup butter
- 1/2 cup sugar
- 3/4 cup white corn syrup
- 1/4 cup maple syrup
- 3 eggs--slightly beaten
- 1 tsp vanilla
- 2 cups pecans
营养成分
数值仅供参考，来自Open Food Facts食品数据库。 每100克
- 476kcal卡路里
- 7.6g蛋白质
- 31.4g脂肪
- 36.4g碳水化合物
- 34.4g糖分
- 8.9g纤维
- 0.01g盐分
步骤
1. Cream butter and sugar until light.
2. Stir in syrups.
3. Add beaten eggs, vanilla, and mix well.
4. Add nuts.
5. Pour into unbaked pie shell.
6. Bake at 325 degrees for one hour.
