Peanut Butter Pie
分类: Dessert
食材
- 2 eggs
- 1 c. corn syrup
- 1/2 c. peanut butter
- 1 tsp. vanilla
- 1 unbaked 8-inch pie crust
营养成分
数值仅供参考，来自Open Food Facts食品数据库。 每100克
- 450kcal卡路里
- 25.0g蛋白质
- 35.0g脂肪
- 10.0g碳水化合物
- 5.0g糖分
- 7.5g纤维
- 0.59g盐分
步骤
1. Beat eggs.
2. Mix eggs, corn syrup, sugar, peanut butter and vanilla together.
3. Pour into unbaked pie crust.
4. Bake at 350° for 45 to 60 minutes, until top is brown and crisp.
