Peanut Butter Oat Cookies
分类: Dessert
食材
- 1/2 c. butter
- 1 c. packed brown sugar
- 1/2 c. corn syrup
- 1 tsp. salt
- 4 c. quick cooking oats
- 1/2 c. peanut butter
- 1/2 c. chocolate chips
- 1 1/2 tsp. butter
- 2 tsp. vanilla
营养成分
数值仅供参考，来自Open Food Facts食品数据库。 每100克
- 547kcal卡路里
- 7.2g蛋白质
- 33.3g脂肪
- 52.8g碳水化合物
- 21.2g糖分
- 0.4g盐分
步骤
1. Cream butter and brown sugar.
2. Add corn syrup.
3. Mix well. Spread mixture evenly in greased 13 x 9-inch cake pan.
4. Bake at 350° for 15 minutes.
5. Cool slightly.
6. Spread peanut butter evenly over top.
7. Melt chocolate chips and butter together until smooth. Drizzle over peanut butter.
8. Cool to set, then cut in squares.
