Peanut Butter Cookies

分类: Dessert

食材

  • 3/4 c. creamy peanut butter
  • 1/2 c. solid vegetable shortening
  • 3 Tbsp. milk
  • 1 egg
  • 1 Tbsp. vanilla
  • 1 1/4 c. light brown sugar
  • 1 3/4 c. all-purpose flour
  • 3/4 tsp. salt
  • 3/4 tsp. baking soda

营养成分

数值仅供参考,来自Open Food Facts食品数据库。 每100克

  • 467kcal卡路里
  • 17.7g蛋白质
  • 33.11g脂肪
  • 11.3g碳水化合物
  • 9.8g糖分
  • 0.8g盐分

步骤

1. Combine peanut butter, shortening, sugar, milk and vanilla. Beat until well mixed.

2. Add egg and beat.

3. Combine flour, salt and baking soda and add to the mixture.

4. Mix.

5. Drop by spoonful on baking sheet.

6. Bake at 375° for 7 to 10 minutes.

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