Maple Syrup
分类: Dessert
食材
- 2 c. granulated sugar
- 1 c. hot water
- 1/4 tsp. cream of tartar
- 1/2 Tbsp. maple flavoring
营养成分
数值仅供参考，来自Open Food Facts食品数据库。 每100克
- 355kcal卡路里
- 1.2g蛋白质
- 0.0g脂肪
- 87.6g碳水化合物
- 82.3g糖分
- 0.01g盐分
步骤
1. Stir sugar and water until sugar is dissolved.
2. Add cream of tartar, stirring well.
3. Boil for 5 minutes and remove from heat. Stir in flavoring.
4. Let stand until cool.
5. Pour into jar.
