Hawaiian Cake

分类: Dessert

食材

  • 1 lemon cake mix
  • 1 (8 oz.) pkg. cream cheese
  • 1 large can crushed pineapple, drained
  • 2 c. milk
  • 1 large vanilla instant pudding
  • 8 oz. container Cool Whip
  • coconut or nuts

营养成分

数值仅供参考,来自Open Food Facts食品数据库。 每100克

  • 321kcal卡路里
  • 10.71g蛋白质
  • 7.14g脂肪
  • 53.57g碳水化合物
  • 17.86g糖分
  • 3.57g纤维
  • 0.67g盐分

步骤

1. Bake cake as directed in a cookie sheet.

2. Mix cream cheese, drained pineapple, milk and vanilla instant pudding together in a large bowl.

3. Put on top of cooled cake.

4. Cover with Cool Whip. Sprinkle with coconut or nuts.

5. Store in refrigerator.

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