Fudge Pie
分类: Dessert
食材
- 1 c. sugar
- 1/2 c. butter
- 2 egg yolks
- 2 oz. chocolate
- 1/2 c. flour
- 1 tsp. vanilla
- 2 egg whites
- 1/4 tsp. salt
营养成分
数值仅供参考，来自Open Food Facts食品数据库。 每100克
- 396kcal卡路里
- 4.17g蛋白质
- 9.38g脂肪
- 70.83g碳水化合物
- 33.33g糖分
- 2.1g纤维
- 1.09g盐分
步骤
1. Cream butter until soft and gradually add sugar.
2. Blend until creamy.
3. Beat in the egg yolks.
4. Melt the chocolate over hot water and when slightly cool, add to mixture.
5. Add flour gradually; add vanilla.
6. Whip the egg whites until stiff.
7. Add salt and fold into the first mixture.
8. Bake in a slow oven, 325°, for 30 minutes. Serve the pie topped with a scoop of ice cream.
