Fudge Icing

分类: Dessert

食材

  • 2 c. white sugar
  • 2 heaping Tbsp. cocoa
  • 1 stick margarine or butter
  • evaporated milk as needed
  • 1 box 10x sugar, sifted
  • 1 tsp. vanilla

营养成分

数值仅供参考,来自Open Food Facts食品数据库。 每100克

  • 132kcal卡路里
  • 0.6g蛋白质
  • 5.4g脂肪
  • 19.9g碳水化合物
  • 19.0g糖分
  • 0.9g纤维

步骤

1. Stir everything together in a bowl except the 10x sugar and vanilla.

2. Add a couple tablespoons evaporated milk to make a stirring mixture.

3. Put over heat and bring to a boil, stirring constantly.

4. Remove from heat and add 10x sugar 1/3 at a time using electric mixer.

5. Add vanilla and continue beating until the icing is smooth and will spread easily.

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