Fruit Cobbler
分类: Breakfast
食材
- 1/2 c. sugar
- 1/4 c. butter
- 1 egg
- 1/2 c. milk
- 2 tsp. baking powder
- dash of salt
- 1 tsp. vanilla
- 2 c. sliced fresh peaches (fruit)
- 1/3 c. honey
- 1 c. boiling water
营养成分
数值仅供参考，来自Open Food Facts食品数据库。 每100克
- 378kcal卡路里
- 5.41g蛋白质
- 6.76g脂肪
- 75.68g碳水化合物
- 45.95g糖分
- 2.7g纤维
- 0.57g盐分
步骤
1. Preheat oven to 375°.
2. Cream sugar and butter.
3. Add egg and beat well.
4. Stir in milk.
5. Sift together flour, baking powder and salt.
6. Add sugar mixture and beat smooth.
7. Stir in vanilla. Spread evenly over bottom of 8-inch square baking pan.
8. Mix peaches, honey, boiling water and margarine.
9. Pour on top of batter.
10. Cake will rise to the top during baking.
