Fried Corn
分类: Breakfast
食材
- 8 ears fresh corn, cut and scraped from cob
- 2 Tbsp. sugar
- 1 tsp. salt
- 1/2 c. bacon drippings
- 1 qt. water
- 1 egg
- 2 Tbsp. flour
营养成分
数值仅供参考，来自Open Food Facts食品数据库。 每100克
- 420kcal卡路里
- 7.1g蛋白质
- 16.0g脂肪
- 62.0g碳水化合物
- 0.5g糖分
- 1.8g盐分
步骤
1. Mix all ingredients except egg into skillet.
2. Cook until liquid is nearly all gone.
3. Stir in beaten egg and stir corn until it is thick.
4. Serve hot.
