Fresh Apple Cake
分类: Dessert
食材
- 1 c. oil
- 2 c. sugar
- 1 tsp. vanilla
- 1 tsp. soda
- 1 tsp. cinnamon
- 1 tsp. ground cloves
- 3 eggs
- 3 c. plain flour
- 1 tsp. salt
- 1 tsp. nutmeg
- 1 c. chopped pecans
- 3 c. peeled and diced apples
营养成分
数值仅供参考，来自Open Food Facts食品数据库。 每100克
- 264kcal卡路里
- 2.48g蛋白质
- 10.74g脂肪
- 36.36g碳水化合物
- 14.05g糖分
- 0.0g纤维
- 0.74g盐分
步骤
1. Mix oil, eggs, sugar and vanilla well.
2. Sift dry ingredients and blend with first mixture (mixture will be thick).
3. Add apples and pecans.
4. Grease and flour Bundt pan.
5. Put in cold oven.
6. bake at 350° for 1 hour and 10 minutes.
7. Let cake cool some before removing from pan.
8. While still warm, glaze.
