Fresh Apple Cake
分类: Dessert
食材
- 2 c. sugar
- 1 1/2 c. vegetable oil
- 2 large eggs
- 2 1/2 c. sifted flour
- 2 tsp. baking powder
- 2 tsp. cinnamon
- 1 tsp. soda
- 1 tsp. salt
- 1 tsp. vanilla
- 3 c. chopped apples
- 1 c. chopped pecans
营养成分
数值仅供参考，来自Open Food Facts食品数据库。 每100克
- 264kcal卡路里
- 2.48g蛋白质
- 10.74g脂肪
- 36.36g碳水化合物
- 14.05g糖分
- 0.0g纤维
- 0.74g盐分
步骤
1. Place sugar in a bowl.
2. Add oil and eggs; beat well.
3. Sift flour, baking powder, cinnamon, soda and salt.
4. Add flour mixture to egg mixture and blend.
5. Add pecans and apples.
6. Pour batter into greased and floured 9 x 13 x 2-inch pan.
7. Bake at 350° for 1 hour or until it tests done.
8. Serve warm and top with ice cream or Cool Whip.
9. Yields 15 servings.
