Cream Cheese Pound Cake

分类: Dessert

食材

  • 2 sticks butter
  • 3 c. sugar
  • 1 (8 oz.) pkg. cream cheese, softened
  • 3 c. flour
  • 6 eggs
  • 2 tsp. vanilla extract

营养成分

数值仅供参考,来自Open Food Facts食品数据库。 每100克

  • 394kcal卡路里
  • 4.23g蛋白质
  • 19.72g脂肪
  • 47.89g碳水化合物
  • 32.39g糖分
  • 0.4g纤维
  • 0.67g盐分

步骤

1. Blend together butter and sugar until fluffy.

2. Add cream cheese and mix lightly.

3. Add flour and mix well.

4. Add eggs and vanilla and mix about 1 minute.

5. Pour into nice size Bundt pan and bake for 1 hour and 5 minutes at 350°.

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