Corn Pudding
分类: Dessert
食材
- 1 can cream-style corn
- 1 tsp. salt
- 2 Tbsp. sugar
- 3 Tbsp. butter, melted
- 2 eggs
- 1 c. milk
营养成分
数值仅供参考，来自Open Food Facts食品数据库。 每100克
- 377kcal卡路里
- 7.6g蛋白质
- 2.7g脂肪
- 79.0g碳水化合物
- 1.1g糖分
- 0.5g盐分
步骤
1. Mix together beaten eggs with other ingredients.
2. Pour into buttered baking dish.
3. Cook slowly one hour at 300°.
4. Serve at once.
5. Serves 6.
