Cordon Bleu
食材
- veal cutlets
- sliced, boiled ham
- cheese slices
- grated Parmesan cheese
- slightly beaten egg
营养成分
数值仅供参考，来自Open Food Facts食品数据库。 每100克
- 236kcal卡路里
- 14.0g蛋白质
- 13.0g脂肪
- 15.0g碳水化合物
- 1.6g糖分
- 1.6g纤维
- 0.8g盐分
步骤
1. Spread as many cutlets as needed with slices of boiled ham and cheese.
2. Roll up.
3. Dip into mixture of grated cheese and egg. Saute in hot butter or fat until done.
