Coconut Cake
分类: Dessert
食材
- 2 sticks butter or oleo
- 2 c. sugar
- 3 c. self-rising flour
- 1 c. milk
- 4 eggs
- 1 tsp. vanilla
营养成分
数值仅供参考,来自Open Food Facts食品数据库。 每100克
- 505kcal卡路里
- 7.6g蛋白质
- 26.0g脂肪
- 58.0g碳水化合物
- 27.0g糖分
- 8.38g纤维
- 0.29g盐分
步骤
1. Cream the butter and sugar.
2. Add one egg at a time, beating good after each addition.
3. Combine milk and flavoring.
4. Add alternately with flour.
5. Bake in cake pans at 350°.