Christmas Cookies

分类: Dessert

食材

  • 1/2 c. margarine
  • 1 c. sugar
  • 2 eggs
  • 1/2 c. molasses
  • 1/2 c. strong coffee
  • 3 1/2 c. flour, sifted
  • 1/4 tsp. pepper
  • 1/2 tsp. cloves
  • 1 tsp. cinnamon
  • 1/2 tsp. salt
  • 1/2 tsp. nutmeg
  • 2 1/2 tsp. baking powder
  • 2 Tbsp. anise seed

营养成分

数值仅供参考,来自Open Food Facts食品数据库。 每100克

  • 467kcal卡路里
  • 6.67g蛋白质
  • 16.67g脂肪
  • 70.0g碳水化合物
  • 16.67g糖分
  • 3.33g纤维
  • 0.61g盐分

步骤

1. Mix margarine, sugar, eggs and molasses.

2. Mix in coffee.

3. In a separate bowl, mix together flour, pepper, cloves, cinnamon, salt, nutmeg, baking powder and 2 tablespoons anise seed.

4. Mix dry ingredients into coffee mixture.

5. It will be sticky so add a little more flour to make dough stiff.

6. Roll out thin. Cut with cookie cutters. Bake at 350° and watch carefully.

7. Make a thin frosting of powdered sugar, water and a drop of vanilla. Frost first, then use colored sprinkles.

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