Chocolate Layer Dessert

分类: Dessert

食材

  • 1 1/4 c. flour
  • 1/2 c. chopped nuts
  • 1 c. margarine
  • 1 (8 oz.) pkg. cream cheese
  • 1 c. powdered sugar
  • 1 c. Cool Whip
  • 1 small box instant chocolate pudding
  • 1 small box instant vanilla pudding
  • 3 c. milk

营养成分

数值仅供参考,来自Open Food Facts食品数据库。 每100克

  • 192kcal卡路里
  • 5.3g蛋白质
  • 10.7g脂肪
  • 17.6g碳水化合物
  • 13.1g糖分
  • 1.9g纤维
  • 0.11g盐分

步骤

1. Mix flour, nuts and margarine together and pat in 9 x 13-inch pan.

2. Bake at 350° for 20 minutes.

3. Let cool.

4. Mix cream cheese, powdered sugar and Cool Whip together and pour over crust.

5. Mix puddings and milk and pour over cream cheese mixture.

6. Top with Cool Whip and nuts.

7. Refrigerate.

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