Name: Chocolate Chip Cookies
Ingredients: 4 1/2 c. flour; 2 tsp. baking soda; 2 tsp. salt; 2 tsp. vanilla; 2 pkg. chocolate chips; 2 c. chopped nuts; 2 c. butter flavored shortening; 3/4 c. sugar; 1 1/2 c. brown sugar; 1 large box instant vanilla pudding; 4 eggs

食材

4 1/2 c. flour
2 tsp. baking soda
2 tsp. salt
2 tsp. vanilla
2 pkg. chocolate chips
2 c. chopped nuts
2 c. butter flavored shortening
3/4 c. sugar
1 1/2 c. brown sugar
1 large box instant vanilla pudding
4 eggs

营养成分

数值仅供参考，来自Open Food Facts食品数据库。每100克

273kcal卡路里
4.1g蛋白质
15.0g脂肪
31.0g碳水化合物
25.0g糖分
0.3g纤维
0.17g盐分

步骤

1. Preheat oven to 375°. In a small bowl, combine flour, baking soda and salt. In a large bowl, combine shortening, sugars, pudding and vanilla. Beat until creamy. Beat in eggs. Gradually add flour mixture and mix well. Stir in chocolate chips and nuts. Drop by teaspoonful on ungreased cookie sheet. Bake 8 to 10 minutes.

2. Can chill dough in refrigerator for several hours before baking. Easier to handle when chilled.