Chew Cake
分类: Dessert
食材
- 2 cups flour (self-rising)
- 4 eggs
- 1 tsp. vanilla
- 1 box light brown sugar
- 2 cups pecans (chopped)
营养成分
数值仅供参考，来自Open Food Facts食品数据库。 每100克
- 367kcal卡路里
- 3.33g蛋白质
- 15.0g脂肪
- 60.0g碳水化合物
- 50.0g糖分
- 3.3g纤维
- 0.5g盐分
步骤
1. Beat eggs and sugar in a thick boiler.
2. When mixture is hot, add the flour, nuts and vanilla and mix thoroughly.
3. Bake in flat pan at 300 degrees for 20 minutes.
4. This cake will be chewy and will stay moist and fresh if wrapped tightly.
