Cheesecake
分类: Dessert
食材
- 3/4 c. milk
- 2 tsp. vanilla
- 2 eggs
- 1 c. sugar
- 1/2 c. Bisquick baking mix
- 2 (8 oz.) pkg. cream cheese, cut into 1/2-inch cubes and softened
- Cheesecake Topping (recipe follows)
营养成分
数值仅供参考，来自Open Food Facts食品数据库。 每100克
- 59kcal卡路里
- 9.5g蛋白质
- 0.2g脂肪
- 4.8g碳水化合物
- 3.8g糖分
- 0.2g盐分
步骤
1. Preheat oven to 350°.
2. Grease a 9 x 1 1/4-inch pie plate. Place milk, vanilla, eggs, sugar and baking mix in blender container.
3. Cover and blend on high for 15 seconds.
4. Add cream cheese.
5. Cover and blend on high for 2 minutes.
6. Pour onto plate. Bake until center is firm, 40 to 45 minutes; cool.
7. Spread Cheesecake Topping carefully over top.
8. Garnish with fruit, if desired.
