Butter Pecan Dessert
分类: Dessert
食材
- 1 pkg. yellow Jiffy cake mix
- 1 pkg. instant vanilla pudding (3 1/4 oz.)
- 1 pkg. instant butter pecan pudding (3 1/4 oz.)
- 1 1/2 c. milk
- 1 qt. butter pecan ice cream
- Cool Whip (regular container)
- nuts (optional)
营养成分
数值仅供参考，来自Open Food Facts食品数据库。 每100克
- 287kcal卡路里
- 4.65g蛋白质
- 20.93g脂肪
- 20.16g碳水化合物
- 16.28g糖分
- 0.78g纤维
- 0.25g盐分
步骤
1. Mix cake according to directions and bake in a 9 x 13-inch pan for 15 minutes.
2. Cool. Mix the puddings, ice cream and milk; mix well.
3. Spread over cake and sprinkle with nuts.
4. Refrigerate 2 hours. Can use different pudding and ice cream flavors.
5. Keep stored in refrigerator.
