Brownies
分类: Dessert
食材
- 1/2 c. sifted all-purpose flour
- 1/2 tsp. baking powder
- 1/4 tsp. salt
- 1 (6 oz.) pkg. semi-sweet chocolate pieces
- 1/3 c. shortening
- 2 eggs
- 1/2 c. granulated sugar
- 1 tsp. vanilla
- 1 c. chopped nuts
营养成分
数值仅供参考，来自Open Food Facts食品数据库。 每100克
- 461kcal卡路里
- 5.4g蛋白质
- 27.0g脂肪
- 47.0g碳水化合物
- 32.0g糖分
- 6.2g纤维
- 0.43g盐分
步骤
1. Preheat oven to 375°.
2. Grease 8 x 8-inch pan.
3. Melt chocolate with shortening.
4. Stir until smooth.
5. Set aside to cool.
6. Sift together flour, baking powder and salt.
7. Beat eggs with sugar until thick.
8. Add flour mixture, chocolate mixture and vanilla to egg mixture.
9. Turn into pan; top with nuts (if desired, half of nuts can be added to batter).
10. Bake for 25 minutes or until done.
11. Cool in pan; cut.
12. Makes 16 squares.
