Bran Muffins
分类: Dessert
食材
- 1 c. Bran Buds
- 1 c. All-Bran
- 1 c. boiling water
- 1 1/4 c. sugar
- 1/2 c. shortening, melted
- 2 1/2 c. flour
- 2 eggs, beaten
- 2 c. buttermilk
- 1/2 tsp. salt
- 2 1/2 tsp. soda
营养成分
数值仅供参考，来自Open Food Facts食品数据库。 每100克
- 395kcal卡路里
- 7.89g蛋白质
- 10.53g脂肪
- 71.05g碳水化合物
- 34.21g糖分
- 10.53g纤维
- 1.64g盐分
步骤
1. Mix salt
2. and soda with flour.
3. Pour boiling water over bran and
4. set aside.
5. Mix other ingredients and add bran.
6. Mix all thoroughly
7. and refrigerate.
8. (Can be kept up to six weeks when tightly covered.) Bake at 400° for 15 to 20 minutes.
