Apple Bread Pudding
分类: Dessert
食材
- 8 slices white bread
- 1/4 c. soft butter
- 6 tart apples, sliced thin
- grated rind and juice of 1 lemon
- 1/2 c. brown sugar
- 1/2 c. white sugar
- 1 1/2 tsp. cinnamon
- 1/2 c. raisins
- 1/2 c. cream
- 1/2 c. pecan halves
Advertisement
营养成分
数值仅供参考，来自Open Food Facts食品数据库。 每100克
- 291kcal卡路里
- 5.45g蛋白质
- 14.55g脂肪
- 37.27g碳水化合物
- 21.82g糖分
- 0.9g纤维
- 0.46g盐分
步骤
1. Spread bread on both sides with butter. Cut into 1/2-inch cubes.
2. Place half the cubes in a buttered shallow baking dish. Mix apples, lemon juice and rind, both sugars, cinnamon and raisins. Spoon over bread and top with remaining bread cubes. Pour cream over bread. Bake at 350° for 20 minutes. Sprinkle on pecan halves and return to oven for 10 minutes. Serve in sauce dish with cream.
Advertisement
