Sweet-N-Sour Chicken

카테고리: Chicken

요리: Asian

재료

  • 1 lb. boneless chicken, cut in cubes
  • 2 Tbsp. oil
  • 1 garlic clove, minced
  • 1 c. green pepper strips
  • 1 c. carrot strips
  • 1 1/4 c. chicken bouillon
  • 1/4 c. soy sauce
  • 2 Tbsp. sherry
  • 3 Tbsp. vinegar
  • 3 Tbsp. brown sugar
  • 1/2 tsp. ginger
  • 1 can chunk pineapple and the juice
  • 1 1/2 c. rice

설명

1. Brown chicken in oil.

2. Add garlic, green pepper and carrots and saute briefly.

3. Add bouillon, soy sauce, sherry, vinegar, sugar, ginger and pineapple with juice.

4. Bring to a full boil. Stir in rice.

5. Cover and remove from heat; let stand 5 minutes. Stir before serving.

더 많은 레시피를 확인하세요