Quick Salami
카테고리: Beef
재료
- 2 lb. lean ground beef
- 2 Tbsp. Tender Quick meat cure salt
- 2 Tbsp. liquid smoke
- 1 c. water
- 1/4 tsp. onion powder
- 1/2 tsp. pepper
- 1/8 tsp. garlic powder
- 1 tsp. peppercorns
- 1/4 tsp. mustard seed
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영양정보
치료 목적이 아닌 가이드라인입니다. Open Food Facts 식품 데이터베이스에서 일치시켜匹配된 값입니다. 100 g당
- 393kcal칼로리
- 28.57g단백질
- 28.57g지방
- 0.0g탄수화물
- 4.11g나트륨
설명
1. Mix all together; mold into 3 rolls.
2. Wrap in plastic wrap. Refrigerate for 24 hours.
3. Unwrap and bake on a rack in pan in a 300° oven for 1 1/2 to 2 hours.
4. May be frozen.
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