Pizza

재료

  • 4 c. self-rising flour
  • 1/4 c. sugar
  • 2 c. warm milk
  • 1/3 c. oil

영양정보

치료 목적이 아닌 가이드라인입니다. Open Food Facts 식품 데이터베이스에서 일치시켜匹配된 값입니다. 100 g당

  • 288kcal칼로리
  • 8.7g단백질
  • 5.3g지방
  • 49.0g탄수화물
  • 2.9g당류
  • 1.0g섬유질
  • 1.2g나트륨

설명

1. Dissolve yeast in milk; add oil, flour and sugar.

2. Knead 3 to 4 minutes.

3. Divide and then spread on a greased pizza pan or cookie sheet.

4. Let rise for 15 to 30 minutes.

5. Bake 15 minutes. Take out and add sauce, meat, etc. and then cheese.

6. Cook until cheese melts.

7. For sauce use 1 jar Always Save spaghetti sauce. Add your own spices.

8. Use Velveeta, Cheddar or Mozzarella cheeses.

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