Peach Cobbler
재료
- 1 c. sugar
- 1 c. milk
- 1 c. self-rising flour
- 1 large can peaches
- 1 stick butter
영양정보
치료 목적이 아닌 가이드라인입니다. Open Food Facts 식품 데이터베이스에서 일치시켜匹配된 값입니다. 100 g당
- 117kcal칼로리
- 7.81g단백질
- 2.73g지방
- 15.62g탄수화물
- 13.28g당류
- 0.78g섬유질
- 0.17g나트륨
설명
1. Place butter in baking dish in 350° oven until melted.
2. Mix together sugar, milk and flour in bowl.
3. Pour in baking dish over melted butter.
4. Open peaches and pour off juice.
5. Place peaches in baking dish.
6. Put in oven at 350° for 1 hour or until top is brown.
7. Makes its own crust.
