Hickory Stick
카테고리: Beef
재료
- 5 lb. ground beef
- 5 tsp. Morton Tender Quick salt
- 2 1/2 tsp. regular salt
- 1 tsp. liquid smoke
- 1/2 tsp. red pepper
- 2 1/2 tsp. garlic salt
- 2 tsp. coarse black pepper
- 2 1/2 tsp. mustard seed
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영양정보
치료 목적이 아닌 가이드라인입니다. Open Food Facts 식품 데이터베이스에서 일치시켜匹配된 값입니다. 100 g당
- 357kcal칼로리
- 32.14g단백질
- 21.43g지방
- 7.14g탄수화물
- 3.57g당류
- 0.0g섬유질
- 3.93g나트륨
설명
1. Mix all ingredients together.
2. Refrigerate 24 hours.
3. Mix well again.
4. Refrigerate another 24 hours.
5. Shape into small rolls, about 1 to 1 1/2-inches.
6. Place on cookie sheet.
7. Bake at 150° for 8 hours.
8. Turn after 4 hours.
9. Can also use ground turkey.
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