Hash Brown Casserole
재료
- 2 cans (10 oz.) condensed cream of potato soup
- 1 c. (8 oz.) sour cream
- 1/2 tsp. garlic salt
- 1 (2 lb.) pkg. hash browns (frozen)
- 2 c. shredded cheese
- 1/2 c. grated Parmesan
영양정보
치료 목적이 아닌 가이드라인입니다. Open Food Facts 식품 데이터베이스에서 일치시켜匹配된 값입니다. 100 g당
- 133kcal칼로리
- 3.7g단백질
- 7.41g지방
- 14.07g탄수화물
- 2.22g당류
- 1.5g섬유질
- 0.85g나트륨
설명
1. In a large bowl, combine the soup, sour cream and garlic salt.
2. Add potatoes and cheese; mix well. Pour into a greased 13 x 9 pan. Top with Parmesan cheese. Bake uncovered at 350° for 55 to 60 minutes or until potatoes are tender.
