Glazed Pecans
카테고리: Breakfast
재료
- 1 lb. pecan halves
- 1 tbsp. water
- 1 tsp. salt
- 1 egg white
- 1 c. sugar
- 1 tsp. cinnamon
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영양정보
치료 목적이 아닌 가이드라인입니다. Open Food Facts 식품 데이터베이스에서 일치시켜匹配된 값입니다. 100 g당
- 546kcal칼로리
- 14.0g단백질
- 43.0g지방
- 23.0g탄수화물
- 12.0g당류
- 12.0g섬유질
- 0.8g나트륨
설명
1. 1st bowl - Combine water and egg white and beat until frothy but not stiff. 2nd bowl- Mix together sugar, salt, and cinnamon; set aside.
2. Preheat oven to 300 degrees.
3. Pour pecans into egg white and stir with a large serving spoon until the nuts are evenly coated.
4. Add sugar mixture.
5. Spread on large cookie sheet that has been sprayed with Pam and bake at 300 degrees for 30 minutes, stirring every 15 minutes-including after the last 15 minutes. Pour onto waxed paper until cooled.
6. Store in an airtight container.
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