Glazed Carrots
재료
- 4 large carrots (1 lb.)
- 3 Tbsp. packed brown sugar
- 2 Tbsp. margarine or butter
- 1 Tbsp. water
- 1/2 tsp. salt
- 1/8 tsp. ground cinnamon
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영양정보
치료 목적이 아닌 가이드라인입니다. Open Food Facts 식품 데이터베이스에서 일치시켜匹配된 값입니다. 100 g당
- 62kcal칼로리
- 1.1g단백질
- 1.2g지방
- 9.5g탄수화물
- 7.4g당류
- 4.1g섬유질
- 0.57g나트륨
설명
1. Cut carrots into long thin strips.
2. Set aside.
3. Combine brown sugar, margarine, water, salt and cinnamon in 1 1/2-quart casserole dish.
4. Microwave on High (100%) until margarine is melted, 45 seconds to 1 1/2 minutes.
5. Stir to blend.
6. Stir in carrots until coated.
7. Cover, microwave on High (100%) until carrots are tender, 5 to 8 minutes, stirring once.
8. Serves 4 to 6.
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