Coconut Macaroons
카테고리: Breakfast
재료
- 1 1/3 c. coconut
- 2 Tbsp. all-purpose flour
- 2 egg whites
- maraschino cherries
- 1/3 c. sugar
- 1/2 tsp. salt
- 1/2 tsp. almond extract
영양정보
치료 목적이 아닌 가이드라인입니다. Open Food Facts 식품 데이터베이스에서 일치시켜匹配된 값입니다. 100 g당
- 442kcal칼로리
- 3.8g단백질
- 21.6g지방
- 55.4g탄수화물
- 42.3g당류
- 0.1g나트륨
설명
1. Combine first 4 ingredients.
2. Stir in beaten egg whites and almond extract; mix well.
3. Lightly grease cookie sheet.
4. Cut cherries in quarters.
5. Drop by teaspoonful onto cookie sheet about 1-inch apart. Top with cherry.
6. Bake at 325° for 20 to 25 minutes. Take out when edges are golden.
