Chicken Tetrazzini
카테고리: Chicken
재료
- 1/2 (8 oz.) pkg. spaghetti
- 2 c. cooked chicken
- 1/4 c. diced pimento
- 1/4 c. chopped green pepper
- 1 small onion, chopped
- 1/2 c. water
- 1 can cream of mushroom soup
- 1 3/4 c. grated sharp cheese
- salt and pepper to taste
영양정보
치료 목적이 아닌 가이드라인입니다. Open Food Facts 식품 데이터베이스에서 일치시켜匹配된 값입니다. 100 g당
- 145kcal칼로리
- 7.93g단백질
- 4.41g지방
- 18.94g탄수화물
- 2.2g당류
- 0.44g섬유질
- 0.61g나트륨
설명
1. Break spaghetti into pieces and cook.
2. Drain.
3. Put chicken, pimento, green pepper and chopped onion in a casserole.
4. Mix water and soup; add to chicken mixture.
5. Add 1 1/4 cups cheese and spaghetti; season to taste.
6. Toss lightly until well mixed and coated with sauce.
7. Sprinkle with remaining cheese and bake at 350° for 45 minutes.
